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- Cook Chicken and shred, set aside and cut up veggies
- Heat 2 tablespoons sesame oil and garlic over medium. Add carrots, cabbage and pepper. Cook about 5 minutes until tender.
- Add zucchini noodles and shredded chicken along with onions and cashews. Cook and stir for about 3-5 minutes Turn to low heat
- Combine Sauce ingredients in small saucepan over low heat. Whisk until peanut butter has melted and everything is combined. (About 5 minutes)
- Add sauce to chicken and veggies, toss together and combine. (about 2 minutes)
- Enjoy!










